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Pain de Mie is a soft, thin-crusted sandwich bread enriched with milk, butter, and little bit of honey. Great for sandwiches, French toast, or toast with butter and preserves.


Allergens: Wheat, Dairy, Eggs, Honey

Sourdough Pain de Mie

$9.00Price
Quantity

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    © 2025 by Rue de Nothomb Bakery

     

    262.808.6803

    1015 Upshur St. NE

    Washington DC, 20017

    Food Safety Training Certified

    ​**Made in a facility that uses nuts, gluten, dairy, eggs, and sesame.

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